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All you need to know about the coolest features of the LMP website in one handy video.

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Team-Tested Practices

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UBT Basics

Having trouble using the search function? Check out this short video to help you search like a pro!

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How to Use the LMP Website

All you need to know about the coolest features of the LMP website in one handy video.

Learn how to use the LMP website:

How to Use the Search Function on the LMP Website

Having trouble using the search function? Check out this short video to help you search like a pro!

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How to Find the Tools on the LMP Website

Need to find a checklist, template or puzzle? Don't know where to start? Check out this short video to find the tools you need on the LMP website with just a few clicks. 

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TOOLS

Make the Workplace Safer: Food Service Workers

Format:
PDF

Size:
Six pages, 8.5" x 11"

Intended audience:
Workplace safety co-leads, safety committee members, safety champions and frontline workers and supervisors

Best used:
This checklist of 32 potential hazards can help safety leaders and team members conduct onsite walk-throughs, identify safety risks in food service units—and make sure problems are resolved.

Related tools:
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